Roselle Extract Powder / Hibiscus Flower Extract Rich In Vitamin C / Pure Flavor / Clean Label

Product Description

Roselle Extract Powder/ Hibiscus Flower Extract Rich in vitamin C/ Pure flavor/Clean Label

Brief introduction

• Roselle powder is made from dried flower of hibiscus sabdariffa. It is reddish-purple powder with pleasant smell. When it dissolves into water, it will be light red to dark violet depending on the dosage used.Roselle powder is a good source of nutrition substances, such as dietary fiber, protein, carbohydrate, vitamin A, vitamin B1,vitamin B2, vitamin B3, vitamin C, calcium, iron, magnesium, phosphorus, potassium, anthocyanin, protocatechuic acid and so on.
• A large variety of compounds have been isolated from the hibiscus plant. As expected from their vivid color, hibiscus flowers contain various polyphenols, including anthocyanins, proanthocyanidins, flavonols, and other pigments. Oxalic, malic, citric, stearic, and tartaric acids have been identified and are, along with 15% to 28% of hibiscic or hibiscus acid (lactone of hydroxycitric acid), most likely contribute to the tartness of the herb and its teas. The seeds and flowers contain high amounts of protein and crude oil, ash, and carbohydrate. High amounts of arginine, aspartic acid, and glutamic acid were found in the protein isolated from the seed.

Feature of Roselle Extract Powder

• Pure flavor 
• Instant,water soluble 
• Without any additive, preservatives and pigment

Application: 

(1). Applied in food field, can be used as food additives into make tea and produce beverages, which is rich in vitamin C

(2). Applied in pharmaceutical field.

(3). Applied in cosmetic field.

Packing & Storage: 

Packed in paper drums and two food grade PE bags inside. Net weight: 25 kg/drum

Different packing available if required.

Stored in a well-closed container away from moisture and light.

Shelf life: 

2 years if sealed and stored away from moisture and direct sunlight.

PLANT EXTRACTION FACTORY 

We explore extracting Chinese most precious ingredients.

INNOVATIVE SCIENTIFIC RESEARCH

Owned over 16 plant-extract invention patents and won many industry honors such as high-tech enterprise and National Scientific Progress Award.

RICH CATEGORY 

Production and research of various plant extracts such as tea, chrysanthemum, rose, kudzu root, and Monk fruit.

QUALITY ASSURANCE 

Passed ISO9001 international quality system certification, ISO22000 HACCP, FSSC22000, HALAL, KOSHER and other domestic and foreign certifications.

CUSTOMIZED PRODUCTION 

With 30 years of industry experience, provides customized service such as formulation assistance, clinical trial studies, document preparation, raw material blending, granulation.