Organic Lycium Extract/Goji Berry Extract 20%-50% Polysaccharides/Water Soluble/Clean Label/Allergen Free
Organic Lycium Extract/Goji Berry Extract 20%-50% Polysaccharides/Water Soluble/Clean Label/Allergen Free
Brief Introduction
Lycium (Goji Berry/Wolfberry)Extract 20%Polysaccharides
Latin Name: Lycium barbarum L.
Family Solananceae
Part of the Plant Used Dry Fruit
Botany
-
Goji berry is the dry matured fruit of Lycium barbarum, a member of Solananceae family, and normally grows in wild field, sunny corner of plant field. Main producing area in China are Ningxia, Gansu, Qinghai, Neimeng, Xinjiang provinces which have sunny days all the year round. Traditional lyceum is first mentioned in the Divine Husgandman’s Classic (Shen’nong Bencaongjing). Both the berries and the leaves have a wide range of medicinal uses.
Specification
KL-LYPE003 20% Polysaccharide
KL-LYPE008 20% Polysaccharides 0.35% Wolfberry Acid (Better Aroma )
Dosage: 1%
Packing& Storage
Packed in paper drums and two food grade PE bags inside. Net weight: 25 kg/drum
Different packing available if required.
Stored in a well-closed container away from moisture and light.
Shelf life
2 years if sealed and store away from direct sun light

Organic Goji Berry Extract Powder
,20 prcent Polysaccharides goji extract powder
,Goji Berry Extract Powder 50 percent Polysaccharides
-
Pasteurized Ligilactobacillus salivarius LS86 Postbiotics Powder Vegan/Allergen Free/Gluten Free/Dairy Free
Pasteurized Ligilactobacillus salivarius LS86 Postbiotics Powder Vegan/Allergen Free/Gluten Free/Dairy Free Brief Introduction Postbiotics is “preparation of inanimate microorganisms and/or their components that confers a health benefit on the host”. Effective postbiotics must contain inactivated ... -
Bifidobacterium longum subsp. infantis BI211 100 Billion CFU/g Vegan/Allergen Free/Gluten Free/Dairy Free
Bifidobacterium longum subsp. infantis BI2 11 100 Billion CFU/g Ve gan/Allergen Free/Gluten Free/Dairy Free Brief Introduction Bifidobacterium longum subsp. infantis is a Gram-positive, catalase-negative, rod-shaped bacterium present in the human gastrointestinal tract and one of the 32 species that ... -
Lactobacillus johnsonii LJ02 100 Billion CFU/g Vegan/Allergen Free/Gluten Free/Dairy Free
Lactobacillus johnsonii LJ02 100 Billion CFU/g Vegan/Allergen Free/Gluten Free/Dairy Free Brief Introduction Lactobacillus johnsonii is one of the many microorganisms that reside in the human intestine. Like all species of the Lactobacillus genus, it is an anaerobic, Gram-positive bacterium, which ...