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Shanghai Novanat Co.,Ltd

Lactiplantibacillus plantarum LP-Onlly 500 Billion CFU/g Vegan/Allergen Free/Gluten Free/Dairy Free

Product Details:
Place of Origin: China
Brand Name: Pronova
Certification: cGMP/HALAL/KOSHER/ISO9001/ISO22000
Model Number: Lactiplantibacillus plantarum LP-Onlly
Payment & Shipping Terms:
Minimum Order Quantity: 10 kilograms
Price: Negotiable
Packaging Details: 1kg,5kg package sizes available; packaged in multi-layer, ultra-high barrier foil film which is heat-sealed and placed inside foam and carton box with ice bags.
Delivery Time: 1-2 weeks
Payment Terms: T/T
Supply Ability: 2 tons/per month
  • Detail Information
  • Product Description

Detail Information

Product Name: Lactiplantibacillus Plantarum LP-Onlly 500 Billion CFU/g Vegan/Allergen Free/Gluten Free/Dairy Free HS CODE: 3002.90
Deposite: CNCM I-4459 / CGMCC No.1258 Potency: 10 CFU/g, 50 CFU/g, 100B CFU/g, 200B CFU/g, 300B CFU/g, 400B CFU/g, 500B CFU/g
Cultural Dietary Status: Vegan/Dairy Free/Gluten Free/HALAL/KOSHER Certifications: HALAL/cGMP/KOSHER/ISO9001/ISO22000
Allergen Status: Allergen Free Enumeration Method: Enumeration Method
Shelflife & Storage: 24 Months Under The Condition Of ≤-18°C Application: Food, Beverages, Dietary Supplements, Skin Care Products, Animal Nutrition
Highlight:

Probiotics Powder Free Dairy

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lactobacillus plantarum LP-Onlly

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Probiotics Powder Vegan

Product Description

 
Lactiplantibacillus plantarum LP-Onlly 500 Billion CFU/g Vegan/Allergen Free/Gluten Free/Dairy Free
 
Brief Introduction
Lactiplantibacillus plantarum LP-Onlly screened and originates from healthy infant, is manufactured in China and deposited under CGMCC No.1258 at the China General Microbiological Culture Collection Center and CNCM No. I-4459 at the Collection Nationale de Cultures de Microorganismes in France. The strain Lactiplantibacillus plantarum has been subjected to API 50CHL sugar fermentation pattern analysis and a 16 S rDNA sequence analysis.And it has resistance to acid and bile.
 
Technical Data Sheet

Analysis Item Specification
Total LAB Count ≥5.0×1011CFU/g
Non LAB Count ≤1000 CFU/g
Coliforms ≤0.36 MPN/g
Yeasts/Molds ≤100 CFU/g
Salmonella Absent/25g
S. aureus Absent/25g
Moisture ≤5.0%


Appearance

Off white to light yellow powder.


Classification of Product

Food and Dietary supplements ingredients


Shelflife & Storage

 24 months under the condition of ≤ -18℃ 


Gluten free statement

Lactiplantibacillus plantarum LP-Onlly does not consist of, nor contains, nor is produced from cereals containing gluten and is free of gluten.


Vegan, Vegetarian, Dairy free, BSE/TSE statement

Lactiplantibacillus plantarum LP-Onlly is manufactured without raw materials of animal origin, and is consequently free from BSE/TSE risk and Dairy free. It is suitable for vegan and vegetarian.


IRRADIATION, RESIDUAL SOLVENT, PESTICIDE, PAH, MYCOTOXIN,SEWAGE SLUDGE statement

Lactiplantibacillus plantarum LP-Onlly manufactured by the process of fermentation and freeze-drying, and is free from risk of irradiation, residual solvent, pesticide, PAH, mycotoxin sewage sludge.


HALAL,KOSHER statement

Lactiplantibacillus plantarum LP-Onlly is HALAL & KOSHER certified.

 
In vitro evaluation

  1. Good acid tolerance ability
  2. Satisfying tolerance to bile salts in human intestine
  3. Antimicrobial ability
  4. Adhesive ability

Animal study

  1. High capacity to colonize in gastro-intestinal tract
  2. The ability to regulate the intestinal microflora of mice with dysbacteriosis.
  3. Enhance intestinal mucosal barrier
  4. Improve the intestinal immunity

 
Clinical research

  1. Regulate the intestinal microflora and promote gut health
  2. Ease the symptoms of chronic gastritis
  3. Enhance the intestinal barrier properties
  4. Modify small intestine dysbacteriosis syndrome
  5. Modify Irritable Bowel Syndrome
  6. Improve the intestines and stomach function
  7. Improve the immunity, lowering blood lipid and liver nutrition support


Probiotics Blend for Allergy Care

Product Name

Probiotic Capsule for Allergy Care

Main Ingredient

8 Selected Probiotic Strains

Unqie Strains

Limosilactobacillus reuteri; Lactiplantibacillus plantarum;

Lacticaseibacillus rhamnosus; Lacticaseibacillus casei;

Ligilactobacillus salivarius; Bifidobacterium breve;

Bifidobacterium longum subsp. longum; Bifidobacterium animalis subsp. lactis

Other Ingredient

Vitamin B6; Vitamin B12; Vitamin D; Folic acid; GOS

Potency

25B CFU/Capsule

Dosage Form

Capsule 0# 1#

Package

Bulk

Shelf Life

24 Months

Certificates

cGMP/ISO/HACCP/HALALL/KOSHER

Service

Private Label; OEM/ODM is Available

MOQ

300000 Capsules

Sample Order

Available

 

Products customized are acceptable.


Welcome to inquire and negotiate cooperation.


Reference:

[1] Zhou Z H, Fan X B, Fu C N, et al. Study on the fermentation and stability of Lactobacillus plantarum Onlly[J]. Chinese Journal of Microecology, 2004, (06): 39-41.

[2] Fan X B, Hang X M, Zhou Z H, et al. Acid and bile salt resistance of Lactobacillus plantarum Onlly and analysis of related phenotypes and genotypes[J]. Chinese Journal of Microecology, 2004, (06): 28-30.

[3] Fan X B, Zhou C, Hang X M, et al. Study on the adhesion of Lactobacillus plantarum Onlly to intestinal epithelial cells[J]. Chinese Journal of Microecology, 2004, (06): 36-38.

[4] Fan X B, Zhou C, Hang X M, et al. Study on the characteristics of Lactobacillus plantarum Onlly and its antibacterial substances[J]. Chinese Journal of Microecology, 2004, (06): 33-35+38.

[5] Li Y, Fan X B, Sha D N, et al. Study on the active oxygen scavenging function of Onlly No. One and its synergistic anti-tumor effect with chemotherapy drugs[J]. Chinese Journal of Microecology, 2001, (01): 29+33.

[6] Fan X B, Hang X M, Zhang H C, et al. Effects of Lactobacillus plantarum Onlly on intestinal microecology in rats with intra-abdominal infection[J]. Chinese Journal of Microecology, 2004, (06): 31-32.

[7] Zhang H C, Yang G, Wang J S, et al. Study on the diversity of intestinal bacteria and Lactobacillus populations in infants[J]. Chinese Journal of Microecology, 2005, (04): 276-277.

[8] Zhang H C, Jiang Y Q, Hang X M, et al. Human trial of Onlly No. One Youjunduo Granules[J]. Chinese Journal of Microecology, 2005, (05): 23-24.

[9] Yu B C, Li H, Fan X B, et al. Experimental study on the anti-tumor effect of Onlly Pinshan Yiliu Oral Liquid in mice[J]. Shanghai Medical & Pharmaceutical Journal, 2002, (07): 312-314.

[10] Li Y, Sha D N, Hu W L, et al. Experimental observation on the anti-radiation effect of Onlly Pinshan Yiliu Oral Liquid[J]. Chinese Journal of Microecology, 1999, (02): 12.

[11] Qin H L, Su Z D, Fan X B, et al. Effects of probiotics on intestinal microecology and tight junctions in rats with acute pancreatitis[J]. Chinese Journal of Clinical Nutrition, 2006, (02): 82-86.

[12] Wang J Q, Ding Z X, Zhang M, et al. Effects of probiotics on intestinal flora disorder and bacterial translocation in mice with inflammatory bowel disease[J]. Journal of Shanghai Jiaotong University (Medical Science), 2010, 30(02): 186-190.

[13] Chu Z X. Effect of Lactobacillus plantarum on adhesion molecules in IL-10 gene knockout colitis mice[D]. Soochow University, 2010.

[14] Yang J J, Geng X, Gao Z G, et al. Effects of probiotics and enteral/parenteral nutrition on intestinal adhesion molecules and immune barrier in rats with severe acute pancreatitis[J]. World Chinese Journal of Digestology, 2006, 14(010): 953-957.

[15] Zhang M, Zhou Y K, Chu Z X, et al. Effect of Lactobacillus plantarum on the expression of hepatic tight junction proteins in rats with obstructive jaundice[J]. Parenteral & Enteral Nutrition, 2009, 16(05): 298-302.

[16] Yan R, Fu C N, Zhou Z H. Scavenging effect of Lactobacillus plantarum on nitrite ions[J]. Food Industry, 2003, (06): 40-41.

[17] Wang Y M, Fan X B, Hang X M, et al. Screening of cholesterol-removing strains in vitro and study on their mechanism[J]. Microbiology China, 2006, (06): 43-47.

[18] Yang Y J, Zhang H C, Zhou Z H, et al. Screening of probiotics with antihypertensive function[J]. Microbiology China, 2006, (05): 28-30.

[19] Shen T Y, Qin H L, Gao Z G, et al. Effects of probiotics combined with enteral nutrition on intestinal microecology and barrier function in rats with intra-abdominal infection[J]. Chinese Journal of Gastrointestinal Surgery, 2005, (05): 443-446.

[20] Zhang M, Zhang H C, Yang G, et al. Study on the ability of Lactobacillus plantarum to degrade conjugated bile salts and remove cholesterol in vitro[J]. Chinese Journal of Microecology, 2008, (02): 143-144.

[21] Shen T Y, Zhang M, Zhang P, et al. Study on the competitive adhesion of Lactobacillus plantarum CGMCC NO.1258 surface adhesion protein and pathogenic Escherichia coli to intestinal epithelial cells[J]. Chinese Journal of Microecology, 2009, 21(05): 403-406.

[22] Zhang H C, Pan Y H, Yang G, et al. Effects of temperature and osmotic stress on the stability of Lactobacillus plantarum[J]. Chinese Journal of Microecology, 2008, 20(06): 535-536+540.

[23] Zhang H C, Pan Y H, Yang G, et al. Effect of weak acids (salts) on the acid resistance of Lactobacillus plantarum[J]. Chinese Journal of Microecology, 2008, (01): 15-16+19.

[24] Jiang Y Q, Zhang H C, Wang J Q, et al. Preliminary study on the effect of Youjunduo Granules on human intestinal probiotics[J]. Laboratory Medicine, 2005, (06): 81-83.

[25] Zhang M, Zhang H C, Hang X M. Research on the application of Lactobacillus plantarum LP-ONLLY in fermented dairy products[C]// Chinese Institute of Food Science and Technology. Lactic Acid Bacteria and Human Health: Abstracts of the 10th International Symposium on Lactic Acid Bacteria and Health. Shanghai Jiao Tong University Onlly Co., Ltd;, 2015: 68-69.

[26] Zhou Z H, Fu C N, Liu Q F, et al. Human trial of Onlly No. One Oral Liquid[J]. Chinese Journal of Microecology, 2002, (06): 33-34.

[27] Fan X B, Sha D N, Li C J, et al. Study on the improvement of intestinal flora imbalance by New Onlly No. One Oral Liquid and Onlly No. One Oral Liquid[J]. Chinese Journal of Microecology, 1998, (05): 26-28.

[28] Wang J S, Zhang H C, Zhou Z H, et al. Experimental study on the long-term preservation of Onlly No. One Oral Liquid[J]. Chinese Journal of Microecology, 2006, (05): 359+362.

[29] Jia S Z, Hang X M. Process optimization of composite probiotic fermented mulberry juice beverage[J]. Journal of Anhui Agricultural Sciences, 2018, 46(12): 172-174+188.

[30] Yang J, Tong D N, Qin H L. Effect of probiotics combined with glutamine on intestinal barrier function in surgical critically ill patients[J]. Shanghai Medical Journal, 2006, (08): 527-529.

[31]Xia Y, Hong KM i Chen, Zhang M, et al. Effect of Lactobacillus plantarum LP-Onlly on gut flora and colitis in interleukin-10 knockout mice. [J]. Journal of Gastroenterology & Hepatology, 2011, 26.

[32]Zhou Y K, Qin H L, Zhang M, et al. Effects of Lactobacillus plantarum on gut barrier function in experimental obstructive jaundice[J]. World Journal of Gastroenterology, 2012, 18(30):15. DOI:10. 3748/wjg. v18. i30. 3977.  

[33]Chen H Q, Shen T Y, Zhou Y K, et al. Lactobacillus plantarum consumption increases PepT1-mediated amino acid absorption by enhancing protein kinase C activity in spontaneously colitic mice. [J]. Journal of Nutrition, 2010, 140(12):2201-6.

[34]Chu Z X, Chen H Q, Ma Y L, et al. Lactobacillus plantarum prevents the upregulation of adhesion molecule expression in an experimental colitis model. [J]. Digestive Diseases & Sciences, 2010, 55(9):2505-2513.

[35]Qin H L, Zheng J J, Tong D N, et al. Effect of Lactobacillus plantarum enteral feeding on the gut permeability and septic complications in the patients with acute pancreatitis[J]. European Journal of Clinical Nutrition, 2008, 62(7):923-930.

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