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Shanghai Novanat Co.,Ltd

Water Soluble lycium berry Extract Powder 20% - 50% Polysaccharides / Clean Label

Product Details:
Place of Origin: China
Brand Name: Novanat
Certification: HALAL/KOSHER/ISO9001/ISO22000/FSSC22000
Model Number: 20%-50% Polysaccharides
Payment & Shipping Terms:
Minimum Order Quantity: 25kg
Price: Negotiable
Packaging Details: 25kg per paper drum
Delivery Time: 1 week
Payment Terms: T/T
Supply Ability: 100 tons
  • Detail Information
  • Product Description

Detail Information

Product Name: Lycium Berry Extract 20% - 50% Polysaccharides/Water Soluble/ Food Supplement Ingredients /Clean Label HS CODE: 130219
Appearance: Fine Yellow Brown Powder Extraction Type: Water Extract
Active Ingredient: Polysaccharides, Uv-Vis Plant Part Used: Goji Berry Fruit (Dried, 100% Natural)
Latin Name: Lycium Barbarum L - Fruit Application: Functional Food And Drinks,Food Supplements, Pharmaceuticals
Highlight:

Water Soluble Goji Berry Extract Powder

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lycium berry extract 50 percent Polysaccharides

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Goji Berry Extract Powder 20 percent Polysaccharides

Product Description

 

Lycium berry Extract 20% - 50% Polysaccharides/Water Soluble/Clean Label

 

Brief Introduction 

Lycium (Goji Berry/Wolfberry)Extract 20%Polysaccharides

Latin Name Lycium barbarum L.

Family Solananceae

Part of the Plant Used Dry Fruit 

 

Botany 

Goji berry is the dry matured fruit of Lycium barbarum, a member of Solananceae family, and normally grows in wild field, sunny corner of plant field. Main producing area in China are Ningxia, Gansu, Qinghai, Neimeng, Xinjiang provinces which have sunny days all the year round. Traditional lyceum is first mentioned in the Divine Husgandman’s Classic (Shen’nong Bencaongjing). Both the berries and the leaves have a wide range of medicinal uses. 

 

 

Specification 

KL-L YPE003 20% Polysaccharides

KL-L YPE008 20% Polysaccharides 0.35% Wolfberry Acid (Better Aroma )

Dosage: 1% 

 

 

 

Technical Data Sheet 

Analysis Items Specifications 
Appearance & Color  Fine brown yellow powder 
Odor & Taste  Characteristic 
Mesh Size  NLT 90% through 80 mesh
Assay  NLT 20% Polysaccharides
Moisture Content  NMT 5.0% 
Ash Content  NMT 5.0% 
Arsenic (As)  NMT 1ppm
Lead (Pb)  NMT 2ppm
Cadmium (Cd)  NMT 1ppm
Mercury (Hg)  NMT 0.1ppm
Total Plate Count  NMT 1,000CFU/g 
Total Yeast & Mold  NMT 100 CFU/g
Coliform  NMT 10 CFU/g
Salmonella  Negative/25g 
S. aureus  Negative/25g 

 

Packing& Storage 

Packed in paper drums and two food grade PE bags inside. Net weight: 25 kg/drum

Different packing available if required.

Stored in a well-closed container away from moisture and light.

 

Shelf life 

2 years if sealed and store away from direct sun light.

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