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Lacticaseibacillus rhamnosus LRGG 300 Billion CFU/g Vegan/Allergen Free/Gluten Free/Dairy Free
Lacticaseibacillus rhamnosus LRGG 300 Billion CFU/g Vegan/Allergen Free/Gluten Free/Dairy Free
Brief Introduction
Lacticaseibacillus rhamnosus is a bacterium that originally was considered to be a subspecies of L. casei, but genetic research found it to be a separate species in the L. casei clade, which also includes L. paracasei and L. zeae. It is a short Gram-positive homofermentative facultative anaerobic non-spore-forming rod that often appears in chains. L. rhamnosus is considered a nomadic organism and strains have been isolated from many different environments including the gastrointestinal tract.
Technical Data Sheet
| Analysis Item | Specification |
| Total LAB Count | ≥3.0×1011CFU/g |
| Non LAB Count | ≤1000 CFU/g |
| Coliforms | ≤0.36 MPN/g |
| Yeasts/Molds | ≤100 CFU/g |
| Salmonella | Absent/25g |
| S. aureus | Absent/25g |
| Moisture | ≤5.0% |
Appearance:Off white to light yellow powder.
Classification of Product:Food and Dietary supplements ingredients
Shelflife and Storage:24 months under the condition of ≤ -18℃
IRRADIATION, RESIDUAL SOLVENT, PESTICIDE, PAH, MYCOTOXIN,SEWAGE SLUDGE statement
Lacticaseibacillus rhamnosus GG manufactured by the process of fermentation and freeze-drying, and is free from risk of irradiation, residual solvent, pesticide, PAH, mycotoxin sewage sludge.
HALAL,KOSHER statement
Lacticaseibacillus rhamnosus GG is HALAL & KOSHER certified.
Products customized are acceptable.
Welcome to inquire and negotiate cooperation.
Dairy Lactobacillus Rhamnosus GG Powder
,Allergen Free Lactobacillus Rhamnosus Powder
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