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Shanghai Novanat Co.,Ltd

Pediococcus Acidilactici PA10 500billion CFU/g Probiotics Powder Vegan/ Free (Allergen/Gluten/Dairy)

Product Details:
Place of Origin: China
Brand Name: Pronova
Certification: cGMP/HALAL/KOSHER/ISO9001/ISO22000
Model Number: Pediococcus acidilactici PA10
Payment & Shipping Terms:
Minimum Order Quantity: 10 kilograms
Price: Negotiable
Packaging Details: 1kg,5kg and 10kg package sizes available; packaged in multi-layer, ultra-high barrier foil film which is heat-sealed and placed inside foam and carton box with ice bags.
Delivery Time: 1-2 weeks
Payment Terms: T/T
Supply Ability: 2 tons/per month
  • Detail Information
  • Product Description

Detail Information

Product Name: Pediococcus Acidilactici PA10 500billion CFU/g/Vegan/ Free (Allergen/Gluten/Dairy) HS CODE: 3002.90
Potency: 10B CFU/g, 50B CFU/g, 100B CFU/g,200B CFU/g,400B CFU/g,500B CFU/g Cultural Dietary Status: Vegan/Dairy/Gluten/HALAL/KOSHER
Certifications: HALAL/cGMP/KOSHER/ISO9001/ISO22000 Allergen Status: Allergen Free
Enumeration Method: Viable Bacteria Count, In-house Application: Food, Beverages, Dietary Supplements, Skin Care Products, Animal Nutrition
High Light:

500billion CFU/g Probiotics Powder


pediococcus acidilactici PA10


Probiotics Powder Vegan

Product Description


Pediococcus acidilactici PA10 500billion CFU/g/Vegan/ Free (Allergen/Gluten/Dairy)


Brief Introduction

Pediococcus acidilactici is a species of Gram-positive cocci that is often found in pairs or tetrads. P. acidilactici is a homofermentative bacterium that can grow in a wide range of pH, temperature, and osmotic pressure, therefore being able to colonize the digestive tract. It has emerged as a potential probiotic that has shown promising results in animal and human experiments, though some of the results are limited. They are commonly found in fermented vegetables, fermented dairy products, and meat.


Pediococcus acidilactici PA10 screened and originates from plant, is manufactured in China and deposit at the China General Microbiological Culture Collection Center. The strain Pediococcus acidilactici has been subjected to API 50CHL sugar fermentation pattern analysis and a 16 S rDNA sequence analysis. And it has resistance to acid and bile.


Technical Data Sheet

Analysis Item Specification
Total LAB Count ≥5.0×1011CFU/g
Non LAB Count ≤1000 CFU/g
Coliforms ≤0.36 MPN/g
Yeasts/Molds ≤100 CFU/g
Salmonella Absent/25g
S. aureus Absent/25g
Moisture ≤5.0%



Off white to light yellow powder.


Shelflife and Storage

24 months at 2℃-8℃


Classification of Product

Food and Dietary supplements ingredients


Gluten free statement

Pediococcus acidilactici PA10 does not consist of, nor contains, nor is produced from cereals containing gluten and is free of gluten.


Vegan, Vegetarian, Diary free, BSE/TSE statement

Pediococcus acidilactici PA10 is manufactured without raw materials of animal origin, and is consequently free from BSE/TSE risk and Diary free. It is suitable for vegan and vegetarian.



Pediococcus acidilactici PA10 manufactured by the process of fermentation and freeze-drying. And nanomaterial is free from risk of irradiation, residual solvent, pesticide, PAH, mycotoxin sewage sludge.


HALAL,KOSHER statement

Pediococcus acidilactici PA10 is HALAL & KOSHER certified.


Lactobacillus sakei has the functions below.
  • Digestive disorders
  • Alternative medicine
  • Immune health benefits
  • Antibiotic treatment

Products customized are acceptable.


Welcome to inquire and negotiate cooperation.

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