|
Product Details:
|
|
| Place of Origin: | China |
|---|---|
| Brand Name: | Pronova |
| Certification: | cGMP/HALAL/KOSHER/ISO9001/ISO22000 |
| Model Number: | Lactobacillus bulgaricus LB2 |
|
Payment & Shipping Terms:
|
|
| Minimum Order Quantity: | 10 kilograms |
| Price: | Negotiable |
| Packaging Details: | 1kg,5kg and 10kg package sizes available; packaged in multi-layer, ultra-high barrier foil film which is heat-sealed and placed inside foam and carton box with ice bags. |
| Delivery Time: | 1-2weeks |
| Payment Terms: | T/T |
| Supply Ability: | 2tons/per month |
|
Detail Information |
|||
| Product Name: | Lactobacillus Bulgaricus LB2 /50billion CFU/g/Vegan/ Free (Allergen/Gluten/Dairy) | HS CODE: | 3002.90 |
|---|---|---|---|
| Deposite: | CNCM No. 10756 | Potency: | 10B CFU/g & 50B CFU/g |
| Cultural Dietary Status: | Vegan/Dairy/Gluten/HALAL/KOSHER | Allergen Status: | Allergen Free |
| Certifications: | HALAL/cGMP/KOSHER/ISO9001/ISO22000 | Enumeration Method: | Viable Bacteria Count, In House |
| Shelflife & Storage: | 24 Months At 2℃-8℃ | Application: | Food, Beverages, Dietary Supplements, Skin Care Products, Animal Nutrition，Yogurt Starter Cultures |
Product Description
Lactobacillus bulgaricus LB2 /50billion CFU/g/Vegan/ Free (Allergen/Gluten/Dairy)
Brief introduction
Lactobacillus bulgaricus is a rod shaped, gram positive, non-motile bacterium. Common to the species is its ability to ferment sugar substrates into lactic acid products under anaerobic conditions. As such, L. bulgaricusi are generally found in dairy products such as yogurt, milk, and cheese with the exception of L. delbrueckii subsp. delbruecki which reside in vegetable sources. L. delbrueckii subsp. Bulgaricus has been proven to have probiotic affects on humans and animals which include improved lactose tolerance and its ability to stimulate immune responses. Past debates against this information questioned the ability of the latter to survive within low acidic environments and the gastric juices of the human gastrointestinal tract. A phosphopolysaccharide produced by L. delbrueckii subsp. bulgaricus has the capability to enhance phagocytosis of macrophages in mice.
Technical Data Sheet
| Analysis Item | Specification |
| Total LAB Count | ≥5.0×1010CFU/g |
| Non LAB Count | ≤1000 CFU/g |
| Coliforms | ≤0.36 MPN/g |
| Yeasts/Molds | ≤100 CFU/g |
| Salmonella | Absent/25g |
| S. aureus | Absent/25g |
| Moisture | ≤5.0% |
Appearance
Off white to light yellow powder.
Classification of Product
Food and Dietary supplements ingredients
Gluten free statement
Lactobacillus bulgaricus LB2 does not consist of, nor contains, nor is produced from cereals containing gluten and is free of gluten.
Vegan, Vegetarian, Diary free, BSE/TSE statement
Lactobacillus bulgaricus LB2 is manufactured without raw materials of animal origin, and is consequently free from BSE/TSE risk and Diary free. It is suitable for vegan and vegetarian.
IRRADIATION, RESIDUAL SOLVENT, PESTICIDE, PAH, MYCOTOXIN,SEWAGE SLUDGE statement
Lactobacillus bulgaricus LB2 manufactured by the process of fermentation and freeze-drying. And nanomaterial is free from risk of irradiation, residual solvent, pesticide, PAH, mycotoxin sewage sludge.
HALAL,KOSHER statement
Lactobacillus bulgaricus LB2 is HALAL & KOSHER certified.
Tips
Lactobacillus bulgaricus has the functions below.
Support Digestive & Intestinal Healt
Products customized are acceptable.
Welcome to inquire and negotiate cooperation.
Enter Your Message
Reliable Professionals of Probiotics and Natural Ingredients.
Focusing on Well-being Creating Enterprise Vitality.
| Shanghai Novanat Co.,Ltd |
| 11/F，BUILDING 13,No.99.TIANZHOU RD,SHANGHAI-200233,PR CHINA |
| 86-021-54450909 |
| sales@novanat.com |