Limosilactobacillus reuteri LE16 300 Billion CFU/g Vegan/Allergen Free/Gluten Free/Dairy Free

Limosilactobacillus reuteri LE16 300 Billion CFU/g Vegan/Allergen Free/Gluten Free/Dairy Free 
 
Brief Introduction
Limosilactobacillus reuteri are Gram-positive, rod-shaped, and anaerobic. These heterofermentatic lactic acid bacterium naturally inhabit the gut of a wide range of organisms, including humans, pigs, chickens and mice. They can also be isolated from human breast milk. In vitro, Lactobacillus reuteri grows optimally on MRS media at 37 degrees Celsius. They have also been found to grow in biofilms. The Food and Agricultural Organization of the United Nations describes probiotics as "live microorganisms which when administered in adequate amounts confer a health benefit on the host," an idea first vocalized by Elie Metchnikoff, in the early 1900's. L. reuteri produces reuterin, an anti-microbial that inhibits growth of harmful bacteria, fungi, and protozoa. 
 

Technical Data Sheet

Appearance

Off white to light yellow powder.

Classification of Product

Food and Dietary supplements ingredients

Shelflife and Storage

24 months under the condition of ≤ -18℃

 
Gluten free statement
Limosilactobacillus reuteri LE16 does not consist of, nor contains, nor is produced from cereals containing gluten and is free of gluten.
 
Vegan, Vegetarian, Dairy free, BSE/TSE statement
Limosilactobacillus reuteri LE16 is manufactured without raw materials of animal origin, and is consequently free from BSE/TSE risk and Dairy free. It is suitable for vegan and vegetarian.
 
IRRADIATION, RESIDUAL SOLVENT, PESTICIDE, PAH, MYCOTOXIN,SEWAGE SLUDGE statement
Limosilactobacillus reuteri LE16 manufactured by the process of fermentation and freeze-drying, and is free from risk of irradiation, residual solvent, pesticide, PAH, mycotoxin sewage sludge.
 
HALAL,KOSHER statement
Limosilactobacillus reuteri LE16 is HALAL & KOSHER certified.

Products customized are acceptable.

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